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Carb Wars; Sugar is the New Fat (Paperback) by Judy Barnes Baker (Author)

Carb Wars; Sugar is the New Fat
Carb Wars; Sugar is the New Fat
Regular price: $21.95
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You don't have to compromise on taste in order to cut carbs. "Carb Wars" is filled with over 370 low carb recipes that let you endulge your cravings while still maintaining a healthful lifestyle. Who would have thought that pecan pie, chocolate cake, homefries, cornbread, and peanut butter fudge could be part of a weight loss diet? This is food too good to resist and now you don't have to!

Reviews

Michael R. Eades, M.D. and Mary Dan Eades, M.D. New York Times best selling authors of Protein Power

"Over thirty years ago, my husband, Dr. Atkins, started a revolution that changed the way we think about nutrition. As a result, those of us who love good food are changing the way we cook. Carb Wars provides more evidence that this healthy cuisine can be both indulgent and satisfying."

Veronica Atkins, author, Atkins for Life Low-Carb Cookbook, co-author, Dr. Atkins Quick 'N Easy New Diet Cookbook

"It's a war out there and Judy Barnes Baker knows it. Carb Wars accurately depicts livin' la vida low-carb as it really is - a healthy and delicious way to lose weight and revitalize your life forever. The best part is she provides you with scrumptious recipes to do it right. Highly recommended!"

Jimmy Moore, author, Livin' La Vida Low-Carb: My Journey From Flabby Fat to Sensationally Skinny In One Year, blogger at www.livinlavidalowcarb.com