Makes a wonderfully rich and delicious pound cake... just add eggs, butter & sour cream ( fat free version on label, too) and bake in a 8" x 4" loaf pan. Only 3 net carbs per serving - all natural, no preservatives. Freeze leftovers for up to 2 months. So versatile this pound cakes makes a great shortcake base or accepts your favorite low carb topping or frosting. See label directions for Chocolate Tuxedo Cake version also. Makes 16 - 1/2" slices.
Serving Size: 1/2" slice (10g dry)
Servings Per Container: 16
Carbohydrates 5 Dietary Fiber 2
All natural, no artificial ingredients, no preservatives.
Ingredients: Unbleached flour, soy isolate, cereal fiber, low glycemic monosaccharide, bicarbonate of soda, corn starch, calcium acid phosphate, dried egg whites, natural flavor, dehulled soy beans, soy lecithin, sea salt, vanilla powder, low glycemic fruit concentrate.