Just the Cheese™ Crunchy Baked Cheese™
100% Natural Cheese for 100% Cheese taste
We've found a 17-step baking process that makes natural cheese into a crunchy snack! Since there are no carbohydrates in cheese, our new baked cheeses are an ideal addition to a LOW CARBOHYDRATE DIET!
To make them we simply crumble our natural cheese into cookie cutters, oven bake and season to crisp, delicious perfection. Nothing else added. And, since our patent-pending baking process preserves cheese's natural nutrients, our Just the Cheese Crunchy Baked Cheese are PROTEIN AND CALCIUM RICH but LOW IN CARBOHYDRATES (since cheese is naturally low in carbohydrates).
100% Cheese taste
because it's 100%
Each piece of Just the Cheese Crunchy Baked Cheese is a golden gem of natural cheese that first crunches, then melts in your mouth. Just the Cheese Crunchy Baked Cheese pieces make sensational snacks, creative crumbles for soups and salads, and are delicious with your favorite dips.
TRY POPPED CHEESETM! It's like popcorn but without the carbs of corn!
When a kernel of our natural cheese is put through our special baking process it expands and then POPS! The result? A delicious, airy snack that first crunches, then melts in your mouth. Since POPPED CHEESETM is made of cheese, it's a good source of calcium and protein, but has ONLY ONE GRAM OF CARBOHYDRATES per serving.
NO REFRIGERATION REQUIRED.
INGREDIENTS: Natural Cheese (milk, salt, enzymes), spices.